OUR EXTENSIVE MENU OFFERS FINE DINING AND TAKEAWAY OF FRESHLY PREPARED THAI FOOD IN WORTHING.

All our prices are inclusive of 20% VAT. We do not apply a service charge to our pricing.

STARTERS

1. Spices Mixed Starter for 2 persons £11.50

Vegetarian spring roll, chicken satay, prawn on toast, prawn tempura & fish cake.

1a. Spices Vegetarian Mixed Starters for 2 persons £10.50 (V)

Grilled chinese mushroom sata, vegetarian tempura, sweet corn cake, vegetarian spring roll, deep fried tofu.

2. Ped Ron (for 2 persons) £10.50

Crispy aromatic duck served with warm pancakes, fresh spring onions, cucumber and aromatic sauce.

3. Chicken Satay £4.95

Grilled chicken breast mixed with special Thai herbs served with peanut sauce.

3a. Vegetarian Satay £4.50 (V)

Grilled Chinese mushroom mixed with special Thai herbs served with peanut sauce.

4. Chicken Wings £4.95

Deep fried chicken winds Thai style.

5. Thai Fish Cake £4.95

Deep friend Thai fish mixed with Thai curry paste and herbs.

6. Thai Dim Sum £4.95

Steamed dumpling filled with minced chicken & prawn served with homemade sweet dark soy sauce.

7. Duck Spring Rolls £5.95

Deep fried duck & vegetables in pastry served with aromatic sauce.

8. Prawn on Toast £5.25

Deep fried minced prawns and chicken Thai style on bread served with sweet chilli sauce.

9. Prawn Tempura £5.95

Deep fried prawns coated with tempura batter served with sweet chilli sauce.

14. Honey Pork Spare Ribs £4.50

Succulent pork spare ribs in a delicious sweet honey glaze.

15. Vegetable Spring Roll £4.50 (V)

Vegetables in pastry served with aromatic sauce.

16. Tord Mun Kow Pode £4.50 (V)

Deep fried sweet corn cake with sweet chilli sauce.

17. Tow Hoo Tord £4.50 (V)

Deep fried bean curd (tofu) served with sweet chilli sauce and peanuts.

18. Vegetarian Tempura £4.50 (V)

Deep fried mixed vegetables in a batter served with sweet chilli sauce.

19. Thai Prawn Crackers £1.95

Deep fried brown prawn crackers.

19a. Spicy Squid £5.50

Deep fried squid with salt, green & red peppers.

SOUPS

20. Tom Yum Soup FROM £4.50

Spicy Clear soup with Galangal, lime leaves, lemon grass & fresh chilli.
* Chicken – £4.95
* Prawn – £5.95
* Tofu and/or Mushroom (v) – £4.50

21. Tom Kar From £4.50

Spicy Clear soup with Galangal, lime leaves, lemon grass & fresh chilli.
* Chicken – £4.95
* Prawn – £5.95
* Tofu and/or Mushroom (v) – £4.50

22. Poh Tak Soup £9.50 

for 1 person – Mixed seafood in spicy soup with deep fried dried chilli and holy basil.

Salads

23. Som Tum from £6.25

Fresh green papaya mixed with Thai fresh sauce, peanut, dried shrimp, fish sauce, fresh chilli, palm sauce.

* Pork, Beef or Chicken – £6.25
* Seafood – £10.50

24. Yum Salad from £6.95

Cold salad mixed with Thai spicy sauce with fresh vegetables and fresh chilli.
* Beef – £7.95
* Duck or Prawn – £8.95
* Mixed Seafood – £9.95
* Tofu and/or Mixed Vegetables (v) – £6.95

25. Laab £7.95

Minced meat mixed with Thai North East sauce with mint, spring onion, drived chilli.
Beef, Pork or Chicken

Curries

27. Gang Kiew Waan – Thai Green Curry from £6.25

Thai Green Curry in coconut milk with vegetables, Thai sweet basil.
* Beef, Pork, Chicken – £7.95
* Prawns, Lamb – £8.50
* Mixed Seafood – £10.50
* Tofu or Vegetables (v) – £6.25

28. Gang Dang – Thai Red Curry from £6.25

Thai Red Curry in coconut milk with vegetables, Thai sweet basil.
* Beef, Pork, Chicken – £7.95
* Prawns, Lamb – £8.50
* Mixed Seafood – £10.50
* Tofu or Vegetables (v) – £6.25

29. Gang Laung – Thai Yellow Curry from £6.25

Thai Yellow Curry in coconut milk with vegetables, Thai sweet basil.
* Beef, Pork, Chicken – £7.95
* Prawns, Lamb – £8.50
* Mixed Seafood – £10.50
* Tofu or Vegetables (v) – £6.25

30. Panang from £6.25

Thai Yellow Curry in coconut milk with vegetables, Thai sweet basil.
* Beef, Pork, Chicken – £7.95
* Prawns, Lamb – £8.50
* Mixed Seafood – £10.50
* Tofu or Vegetables (v) – £6.25

31. Chuchee from £12.00

Dry Curry with coconut milk.
* Lobster (at seasonal price)
* Giant King Prawns – £12.00
* Cod Fillet – £12.00

32. Mussaman from £6.25

Thai Sweet & Mild Curry in coconut milk slow cooked with potato, onion & peanuts.
* Beef, Lamb, Chicken – £7.95
* Lamb Shank – £12.50
* Tofu or Vegetables (V) – £6.25

33. Gang Ped Pedd Tang £8.50

Roasted Duck Red Curry with cherry tomato, pineapple, lychee, green & red peppers & Thai sweet basil.

34. Gang Pa £8.50

Jungle Curry Thai hottest clear curry, lots of herbs & chilli with vegetables.
Beef, Pork, Chicken or Lamb

** WARNING – THIS DISH IS VERY HOT!**

STIR FRY

35. Nam Man Hoi FROM £5.95

Stir fried oyster sauce with mushroom, carrots & spring onion.
* Beef, Pork, Chicken – £5.95
* Lamb – £7.50
* Tofu or Vegetables (V) – £5.95

36. Pad Khing from £5.95

Stir fried fresh ginger with mushroom, red & green pepper, onion & spring onion.
* Beef, Pork, Chicken – £6.95
* Duck, Lamb – £8.95
* Tofu or Vegetables (V) – £5.95

37. Pad Prick from £5.95

Stir fried mixed fresh chilli, onion & spring onion.
* Beef, Pork, Chicken – £6.95
* Duck, Lamb, Prawn – £8.95
* Tofu or Vegetables (V) – £5.95

38. Pad Krapow from £5.95

Stir fried Thai bird chilli with green beans, onion & holy basil.
* Beef, Pork, Chicken – £6.95
* Duck, Lamb, Prawn, Squid – £8.95
* Scallop, Mixed Seafood – £9.95
* Tofu or Vegetables (V) – £5.95

39. Pad Priew Waan from £5.90

Stir fried sweet & sour sauce with pineapple, tomato, lychee, onion & cucumber.
* Beef, Pork, Chicken (battered) – £6.95
* Prawns (battered) – £7.95
* Boneless Sea Bass, Cod Fillet (Battered) – £10.95
* Tofu or Vegetables (V) – £5.95

40. Pad Med Mamaung from £5.95

Stir fried cashew nuts with fried chilli, water chestnuts, carrots and onion.
* Beef, Pork, Chicken (battered) – £6.95
* Duck – £7.95
* Tofu or Vegetables (V) – £5.95

41. Kraktiew Prik FROM £6.95

Thai stir fried garlic sauce.
* Beef, Pork, Chicken – £6.95
* Lamb, Prawns – £8.95
* Scallop – £9.95
* Giant King Prawns – £12.00

FISH

43. Pla Pow £11.95

Grilled Sea Bass stuffed with Thai Herbs.

45. Pla Nueng Si-iew £11.95

Steamed Sea Bass with fresh ginger, mushrooms, spring onions & soya sauce.

46. Pla Nam Tok £11.95

Deep Fried Sea Bass marinated with Thai eastern spicy sauce, lots of fresh herbs.

47. Pla Rad Prik £11.95

Deep Fried Cod Fillet topped with Thai spicy sauce.

48. Pla Makham £11.95

Deep Fried Cod Fillet with tamarind sauce garnished with cashew nuts & crispy shallot served wth stir fried mixed vegetables.

NOODLES

49. Drunken Noodle from £6.25

Stir fried rice noodle with egg, chilli, vegetable, holy basil.
* Beef, Pork, Chicken – £6.65
* Prawns – £7.95
* Tofu or Vegetables (V) – £6.25

50. Pad Slew from £6.25

Stir fried rice noodle with dark soya sauce, egg & vegetables.
* Beef, Pork, Chicken – £6.65
* Prawns – £6.95
* Tofu or Vegetables (V) – £6.25

51. Pad Thai from £6.95

Traditional & popular stir fried rice noodle with egg, bean sprout, peanuts in tamarind sauce.
* Beef, Pork, Chicken – £6.95
* Prawns – £7.95
* Tofu or Vegetables (V) – £6.95

52. Pad Mee £5.50

Stir fried plain egg noodles with bean sprouts and spring onions.

ACCOMPANIMENTS

53. Stir Fried Mixed Vegetables £4.25

54. Stir fried broccoli with oyster sauce £4.25

55. Stir fried green vegetables £4.25

56. Stir fried spinach with ginger £4.25

57. Stir fried Beansprouts £4.25

RICE

58. Steamed Rice £2.00

59. Coconut Rice £2.75

60. Egg Fried Rice £2.50

61. Sticky Rice £2.50

62. Spicy Fried Rice from £5.95

Stir fried rice with egg, vegetables, with or without chilli.
* Beef, Pork, Chicken – £6.95
* Prawns or Seafood – £7.50
* Tofu or Vegetables (V) – £5.95

63. Special Fried Rice from £6.50

Stir fried rice with pineapple, eggs, tomato, carrots, yellow curry powder, raisin & cashew nuts.
* Beef, Pork, Chicken – £7.95
* Prawns or Seafood – £8.95
* Tofu or Vegetables (V) – £6.50

KITCHEN SPECIALS

SP1 – Weeping Tiger £11.50

Marinated mouth watering grilled sirloin steak served with chef special sauce.

SP2 – Neau Krachai £11.50

Traditional spicy dish. Wok fried slices of sirloin beef with shed galasez, chilli, Thai herbs.

SP3 – Ped Makham £9.50

Sliced roasted Duck Breast with homemade tamarind sauce served with stir fried bean sprouts & cashew nuts.

SP4 – Spices Gai Yang £12.50

Grilled whole chicken soaked overnight with Thai herbs & turmeric served with Thai special dried chilli sauce.

SP5 – Goong Mackham £11.50

Giant King Prawns tossed in authentic tamarind sauce with quick fried bean sprouts.

SET MENUS

PRICE PER PERSON – MINIMUM OF 2 PEOPLE ORDERING

Set Menu A £17.95 per person – Min 2 persons

Starter –
* Spice Mixed Starter

Main Course –
* Chicken Green Curry
* Prawns Cashew Nuts
* Stir fried mixed vegetables
* Stir fried plain egg noodles
* Steamed Rice

SET MENU B £18.95 per person – Min 2 persons

Starter –
* Spice Mixed Starter

Main Course –
* Chicken Green Curry
* Sweet & Sour Prawns
* Beef Oyster Sauce
* Stir Fried Mixed Vegetables (V)
* Pad Thai Noodles
* Steamed Rice

SET MENU C (V) £15.95 per person – Min 2 persons

Starter –
* Spice Vegetarian Mixed Starter

Main Course –
* Vegetarian Green Curry
* Vegetarian Cashew Nuts
* Stir fried mixed vegetables
* Stir fried plain egg noodles
* Steamed Rice

DRINKS

WHITE WINE

1. Monsoon Valley White (THAILAND)

£16.95 PER BOTTLE

Produced with Colombard and Chenin Blanc, this is light, crisp, fresh and fruity with notes of citrus, lemongrass and melon.

2. Reserve de Lubin Blanc (Vin de Pays du Gard France)

£3.75/175ml – £5.50/250ml – £14.95/Bottle

Dry but soft with enough weight to work well with spicy food.

** 125ml glasses of Reserve de Lubin are available on request at £3.00
** Half Litre Carafs of Reserve de Lubin are available at £11.00

3. Sauvignon Blanc (Millberg Cellars South Africa)

£3.85/175ml – £5.65/250ml – £15.95/Bottle

Dry but soft with enough weight to work well with spicy food.

4. Pinot Grigio (Catina Danese Italy)

£5.00/175ml – £6.25/250ml – £17.95/Bottle

Dry but soft with enough weight to work well with spicy food.

5. Chardonnay (Caballo Dorado Chile)

£16.95 PER BOTTLE

The fruit is clean and well structured with a good balance of acidity.

6.Chablis Cuvee St Pierre (Domaine Dauvissat Burgundy France)

£27.50 PER BOTTLE

This wine reflects its birthplace with pride. Aged for several years in bottle to soften and melt the acidity, which is naturally high in this region, this wine is rich and clean with superb length on the palate.

Rosé WINE

7. Monsoon Valley Rosé (Thailand)

£16.95 PER BOTTLE

Made from Chenin Blanc, Colombard and Shiraz, this is light and crisp with mango and berry hightlights.

8. Reserve de Lubin Rose (Vin de Pays du Gard France)

£3.75/175ml – £5.25/250ml – £14.95/Bottle

This is fruit driven wine which has clean fruit flavours and a soft finish.

** 125ml glasses of Reserve de Lubin are available on request at £3.00
** Half Litre Carafs of Reserve de Lubin are available at £11.00

9. White Zinfandel (Compass Point USA)

£4.45/175ml – £6.00/250ml – £15.95/Bottle

Lively & refreshing flavours of ripe strawberry and juicy watermelon combine with a delicate sweetness and crisp acidity.

RED WINE

10. Monsoon Valley Red (Thailand)

£16.95 PER BOTTLE

Mainly Shiraz this is medium bodied with a spicy character and smooth velvety finish.

11. Reserve de Lubin Rouge  (Vin de Pays du Gard France)

£3.75/175ml – £5.25/250ml – £14.95/Bottle

Aromatic nose dominated by aromas of fresh red fruit; the palate is well balanced and soft.

** 125ml glasses of Reserve de Lubin are available on request at £3.00
** Half Litre Carafs of Reserve de Lubin are available at £11.00

12. Meriot (Millberg Cellars South Africa)

£3.85/175ml – £5.65/250ml – £15.95/Bottle

Soft fruit with ample body good length and a touch of tannin on the finish.

13. Rioja (Hacienda Lòpez de Haro Spain)

£18.95 PER BOTTLE

Soft and well balanced this is modern but still has ample depth worthy of it birthplace.

14. Cotes du Rhones (Cost de Noble Terres)

£19.95 PER BOTTLE

Ample fruit with a twist of spice. This wine is soft yet approachable.

15. Malbec (Cristobal 1492 Argentina)

£19.95 PER BOTTLE

A perfect combination of ripe red fruit character and spice enhanced but subtle use of french oak barrels. The palate is rich, beefy and almost savoury with lovely length.

BUBBLES

16. Prosecco (Lunetta)

£21.00 PER BOTTLE

Aromatic nose, creamy, lemon-tanged palate and a bright, lively finish.

17. Rosado – Lunetta

£21.00 PER BOTTLE

Soft rosé with ripe berry flavours balanced with lively fizz.

18. Champagne N.V. Brut (Martial Couvreur)

£37.95 PER BOTTLE

Made from 50% Chardonnay and 50% Pinot Noir. Crisp with plenty of ripe fruit flavours and a lingering finish.

BEERS & CIDERS

Singha – 330ml £3.95

Chang – 330ml £3.95

Magners / Bulmers – 568ml £4.25

Spitfire – 568ml £4.25

Becks Blue Alcohol Free – 275ml £3.25

SPIRITS

25ml unless stated.

Smirnoff Vodka – £3.00

Jack Daniels – £3.00

Bells Whisky – £3.00

Bacardi – £3.00

Mount Gay Rum – £3.00

Gordons Gin – £3.00

Courvosier VS – £3.00

Baileys Irish Cream – 50ml £3.00

Ameretto – £3.00

Tia Maria – £3.00

Cinzano Blanco – 50ml £3.00

Pimms No.1 – £3.00

Pimms No.1 Jug – £12.50

SOFT DRINKS

Coke – £1.95

Diet Coke – £1.95

Lemonade – £1.95

J2O – £2.60

Red Bull – £2.95

Mineral Water (Blue Keld)

Still or Sparkling 330ml £1.95
Still or Sparkling 750ml £3.95

Mixers

Lime Cordial 50p

Coke/diet coke/lemonade £1.30

Tonic £1.30

Juices £1.65

Pineapple/Orange/Tomato

FOOD ALLERGY INFORMATION

We have put together an Allergy Advise Document containing a list of which dishes contain any one of the top 14 Food Allergens including Gluten, Nuts, Eggs, Fish, Milk, Lupin & More.

Click Here to view our Food Allergen PDF

Important – If you have an acute food allergy, please let us know when ordering so we can take extra care to ensure your dish is free from Allergens.

RESERVATIONS

We are a small restaurant which is very popular especially on weekends, booking is highly recommended!.

01903 202035/01903 205388.